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Fruits

  • Mango


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Something About

Mango

"The King of Fruits"

Mangoes are one of India's most beloved fruits, and for good reason. With over 1,000 varieties grown across the country, Indian mangoes are renowned for their sweetness, richness, and diversity."
"Alphonso"
- Known as the ""King of Mangoes""
- Prized for sweetness, richness, and unique flavor
- Grown in Maharashtra, Gujarat, and Karnataka
Seasonality
Alphonso mangoes are typically available from April to June, with the peak season being May."
"Kesar"
- Grown in Gujarat
- Famous for bright orange color and sweet, slightly tangy taste.
Seasonality
Kesar mangoes are typically available from May to July, with the peak season being June."

Characteristics
Color: Bright orange-yellow skin with a reddish-orange blush
Shape: Oval shape, slightly curved
Size: Typically 200-250g
Weight: Typically 200-250g
Flesh: Sweet, juicy, and firm, with a smooth texture
Taste: Sweet and slightly tangy, with a unique flavor profile
Aroma: Sweet and fruity, with a hint of floral notes

Nutritional Value
Calories: 100-150 per 100g serving
Carbohydrates: 20-25g per 100g serving
Fiber: 2-3g per 100g serving
Vitamin C: 10-15% of the Daily Value (DV) per 100g serving
Vitamin A: 5-10% of the DV per 100g serving"

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#SF-246, Aristo aura, opp. Shanghani skyz,
Priya cinema to Navrachna University road,
High Tension crossing, Bhayli TP-2
Vadodara-391410, Gujarat India.

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