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Indian bananas are a staple fruit in India, with a wide range of varieties grown across the country. They are a rich source of potassium, vitamins, and minerals, making them a healthy snack. Types of Indian Bananas Cavendish: The most widely cultivated variety in India, known for its sweet and creamy flavor. Gros Michel: A popular variety in India, known for its sweet and slightly spicy flavor. Lady Finger: A small and slender variety, known for its sweet and delicate flavor. Plantain: A starchy variety, often cooked and used in savory dishes. Nendran: A popular variety in Kerala, known for its sweet and slightly tangy flavor.
#SF-246, Aristo aura, opp. Shanghani skyz, Priya cinema to Navrachna University road, High Tension crossing, Bhayli TP-2 Vadodara-391410, Gujarat India.
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